A Book Of Cookrye

Cooking, recipes, vintage, desserts, Fanny Cradock, friends, and kitchen disasters!

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Wednesday, December 18, 2024

Brown Sugar Topped Squares: or, I would have written this down too

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You never know what will turn up in boxes that no one has ever opened. Brown Sugar Topped Squares         First layer: ½ cup butter (or ...
5 comments:
Wednesday, December 11, 2024

Minnie's Pizzelles: They're ever-so-light!

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I don't know who Minnie is, but she is famous for her pizzelles. Minnie's Pizzelles By Barbara D’Addario, whose mother is famous...
4 comments:
Thursday, November 28, 2024

Hot Mustard Fruit: Better than I thought!

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As the sun rises on Thanksgiving Day, squirting mustard onto fruit seems like a perfect metaphor for the upcoming four years. Hot Mustard...
12 comments:
Saturday, November 23, 2024

Second-Stab Saturday: New England Cinnamon Drops (they are now raisin-free!)

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Today, we are revisiting a recipe that had so much potential but came out so bland. New England Cinnamon Drops 1 cup sugar ¼ cup short...
5 comments:
Friday, November 22, 2024

Brown Sugar Spritz Cookies: or, Buying a press to go with the instructions

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I didn't want to wait for our cookie press to break before getting a better one. Brown Sugar Spritz Cookies ½ cup shortening 1 cu...
6 comments:
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